A nut is a type of fruit with a hard shell protecting an edible kernel.
While in culinary terms, various dry seeds are referred to as nuts, botanically, a nut is a seed with an indehiscent shell.
Some examples are hazelnuts, chestnuts, and acorns, originating from a compound ovary.
Nuts are known for being energy-dense and nutrient-rich, making them a valuable food source.
This list contains the top 8 most expensive nuts in the world (United States, India, Australia, South Africa, etc.).
Notice: The prices of the nuts are taken from Amazon, Walmart, Nuts.com, and other sites—these prices are estimated and can vary due to different factors.
8. Almonds ($8 to $12 per pound)
Almonds are a popular tree nut known for their mild, slightly sweet flavor and crunchy texture.
They are commonly used in various dishes, snacks, and desserts, and are also a common ingredient in almond milk.
Almonds are nutrient-dense, rich in healthy fats, protein, vitamins, and minerals, making them a popular choice for those seeking a nutritious snack.
The cost of almonds can vary depending on factors such as the type (raw, roasted, flavored), quality, and packaging size, but typically they range from around $8 to $12 per pound.
7. Cashews ($8 to $15 per pound)
Cashews are kidney-shaped nuts with a creamy and buttery taste.
They are often used in cooking, baking, and as a popular snack.
Cashews are a good source of healthy fats, protein, vitamins, and minerals, making them a nutritious choice.
On average, a pound of cashews can range from $8 to $15, depending on the quality and packaging.
6. Pecans ($10 to $15 per pound)
Pecans are delicious nuts known for their rich, sweet flavor and distinct crunch.
They are commonly used in various desserts, like pecan pies, and can also be enjoyed as a standalone snack.
Pecans are a good source of healthy fats, fiber, and essential minerals.
A pound of pecans can range from $10 to $15, but prices may fluctuate based on seasonal availability and market conditions.
5. Pistachio Nuts ($10 to $15 per pound)
Pistachio nuts are unique and flavorful nuts with a slightly sweet and nutty taste.
They have a vibrant green color and are often enjoyed as a snack or used in cooking and baking.
Pistachios are also a good source of protein, healthy fats, and various essential nutrients.
The cost of pistachios is $10 to $15 but can vary depending on factors such as the origin, grade, and packaging.
4. Brazil Nuts ($10 to $15 per pound)
Brazil nuts are large, crescent-shaped nuts that come from the South American Brazil nut tree.
They have a rich, creamy flavor with a slightly sweet taste and are often enjoyed as a snack or added to various dishes.
Brazil nuts are known for their high selenium content, which is an essential mineral for various bodily functions.
A pound of Brazil nuts can range from $10 to $15, making them a relatively more expensive nut compared to other varieties.
3. Black Walnuts ($15 to $25 per pound)
Black walnuts are a type of nut that comes from the black walnut tree native to North America.
They have a rich, earthy flavor and a slightly more bitter taste compared to traditional English walnuts.
Black walnuts are often used in baking, cooking, and as a topping for salads and desserts.
The cost of one pound of Black Walnuts typically ranges from $15 to $25 as they are a special variety.
2. Macadamia Nuts ($25 to $30 per pound)
Macadamia nuts are a type of nut that originates from Australia but is now grown in various regions with suitable climates.
They are known for their rich, buttery flavor and creamy texture.
Macadamia nuts are commonly used in baking, and cooking, and are enjoyed as a snack.
They are the second most expensive nuts in the world, costing between $25 to $30 due to high demand.
1. Pine Nuts ($30 to $35 per pound)
The most expensive nuts in the world are Pine nuts, costing between $30 to $35 per pound.
However, its cost can vary depending on factors like the source, quality, and availability.
They have a delicate and buttery flavor, making them a popular ingredient in dishes like pesto and salads.
Pine nuts are often harvested from specific pine tree species found in regions such as the Mediterranean and the southwestern United States.